The Lounge may be reserved to accommodate 40-70 people, the VIP Room for up to 16 people, and the entire restaurant up to 250 people.

For information and prices please call the restaurant at 703.748.1919 or email us at tysons@panacherestaurant.com

Tempura Crab Cake
1oz of Crab meat with horseradish, peppers, and onion, tempura fried

$48/doz

Shrimp Sliders
1oz. of shrimp chopped and grilled on a mini brioche roll with tarragon sauce.

$36/doz

Mini Lobster Spring Rolls
With caviar dipping sauce

$60/doz

Teriyaki Beef Skewers
Onion and green peppers, served with a teriyaki glaze.

$25/doz

Beef Stew and Raisin Mini Empanada
Served with a spicy marinara sauce.

$35/doz

Spicy Homemade Lamb Sausage
Served with Taziki dipping sauce (1.5 oz each)

$36/doz

Teriyaki Chicken Skewers
Onion and green peppers, served with a teriyaki glaze.

$25/doz

Jerked Chicken Spring Roll
Carrots, cabbage, and mascarpone cheese, served with a BBQ dipping sauce.

$30/doz

Chicken Saltimbocca Skewers
1oz Chicken breast rolled with Fontina cheese and Prosciutto and baked.

$28/doz

Curried Arrancini
Risotto stuffed with Swiss cheese and lightly breaded and fried.

$28/doz

White Mushroom Cigars
Mélange of mushrooms (Cremini, Shitake, Oyster, and Button) sautéed and shaped in a crunchy pastry shell.

$45/doz

Mini Quiche
Topped with caramelized onions and spicy ricotta cheese.

$25/doz

Prosciutto Wrapped Dates
Stuffed with goat cheese and baked.

$25/doz

Asparagus and Parmesan Cheese Crispy Rolls
Asparagus wrapped in puff pastry and baked with parmesan cheese.

$23/doz

Oyster Shooter
In a spicy bloody Mary mix.

$36/doz

Bloody Mary Shrimp
Shrimp marinated in vodka and grilled, served with cocktail sauce.

$40/doz

Scallop Ceviche
Served in a Chinese spoon.

$30/doz

Tuna Tartar
Served in a pasta shell.

$35/doz

Shrimp Tarragon Salad
Served in a puff shell.

$36/doz

Beef Tartar
Served on toasted points with shaved parmesan and a touch of white truffle oil.

$30/doz

Bruschetta

$18/doz

Mozzarella Skewers
With cherry tomatoes.

$24/doz

Hard Boiled Eggs
Stuffed with spicy avocado.

$24/doz

Hummus Bites
chick peas, with garlic and lemon juice, served on a puff shell.

$24/doz

Mini Potato Pancakes
With cream cheese and smoked salmon.

$48/doz

Toasted Baguettes
With goat cheese, red beets, basil and orange slices.

$30/doz

Escalivada Skewers
With mozzarella cheese.

$30/doz

Cheese
Mozzarella, Goat, Manchego, Stilton.

$60

Fruit
Honeydew, cantaloupe, strawberries, pineapple, blueberries, grapes.

$55

Combo Cheese and Fruit

$58

Grilled Veggie Tray
Eggplant, zucchini, squash, onion, tomato, asparagus, and peppers with a balsamic dipping sauce (served cold).

$30

Crudités
Carrots, celery, snow peas, peppers, broccoli, cauliflower, served with ranch dipping sauce.

$36

Cold Cut
Capicolla, Mortadella, Prosciutto, and Salami.

$48

Antipasto
Cold cuts and cheese

$60

**Notice: Please give us 3 business days advanced notice when ordering from this menu so that our chef has enough time to order and prepare your food.